Why do a load of dishes + a load of laundry when you can do them at the same time!!..
I tossed my lunch bags in my laundry + apparently forgot to check for contents!..
**The Kathfrica Spoon + the KAB Silver Fork are fine + very very clean!..
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Pre-Dinner Prosecco Party!!..
Who wouldn’t like a glass of DELICIOUS prosecco while they make dinner?..
Bea-U-tiful Cork!!
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Tonight should have been a simple slap it together dinner.. BUT I spent a little time playing on Jessica’s page + decided I had to have this !! Everything on her site looks absolutely amazalicious!!
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I changed the recipe to go with what I had in the fridge + to make it pesco friendly..
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3 cloves of garlic + splash of EVOO..
2+ ounces of Cream Cheese..
TJs Rustico Pasta Sauce..
Fresh Baby Spinach.. 3 Cups total.. (I had to add it in batches so it could cook down)..
1/3 C Parm..
BABY MUSHROOMS..
Pasta of choice.. cooked super al dente since I knew it was going to be baked..
I tossed the shrimp in the sauce but did NOT cook them.. I let that happen in the oven..
+ Pasta!..
OH why not.. just a little extra cheese 
!!..
Into the pan!!
Baked at 375* for 20 min.. Golden + Bubbling!!
mmmmmmmmmm mmmmmmmmmmmm mmmmmmmmm mmmmmmmmmmm!!..
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This dinner surpassed my expectations + was surprisingly simple + quick! I had a lot of fun making it too 
Thanks for the inspiration Jess!
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Perhaps another glass of prosecco?
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Cheers!
B+B
wow looks amazing. ok I’m ready for dinner
That looks excellent,even if it has a tomato sauce on it. I think with the cream cheese,I’d totally enjoy it. Pretty easy as well!
yum,I am trying that sauce trick ASAP!
Is that the TJ’s Prosecco? I noticed they started carrying Prosecco recently and thought about trying it,but didn’t.
As for the dinner,yowsa! That looks delish! Esp with the extra cheese!!
That looks fabulous! Can’t believe how easy it looks!
OH it WAS that EASY!!
WHAT A SPLENDID DINNER! Oh and I have that yellow collander (or however you spell that!) lol!
p.s. Too funny about the washer!
That looks so delicious and I am not even a big pasta fan. I am definitely making this ASAP –I just happen to have some gluten free pasta in the cabinet that I should give a try. I bet that sauce would be good over rice too. Girl you are a fabulous cook!
OutKast! What a decadent dinner –looks great!!
That dish looked decadently good. I’d toss it in the over and toast myself for my hard work =) with a glass of prosecco!
Wow-zers,that looks fabulous! I love the addition of the shrooms and thanks for the shout-out.
You just reminded me I have cream cheese sticks in the fridge to use up. What a great way to creamify the sauce.
The dish looks yummy!
WOW!!!!
Pasta looks yum. I couldn’t help but notice the writing on your hand. Cal…uhm…something. Were you cheating on your exam??? J/K…I kid
O.M.G!
Each picture kept getting BETTER! THAT LOOKS FABULOUS! you had me sold when you added the cream cheese –and the shrimp totally was the icing on the cake!
HAHA!!! I was cracking up when I read that about the laundry/utensil mix-up. But you’re not supposed to TELL everyone it was a mix-up…you’re SUPPOSED to say that you ‘did it on purpose,and boy,was it ever a time-saver!”
That dinner looks so darn good! You have a way with noodles + cheese.
oh wow that looks good!
I did in fact make this for dinner tonight. Oh boy was it good. Thanks for posting such an amazing recipe. I could seriously just eat the sauce.
SAMMIE! I’m soooo glaD you tried it + loved it!!
Nice site!
Hey! Would you mind if I share your blog with my twitter group? There’s a lot of people that I think would really appreciate your content. Please let me know. Thank you